2010 Valentine's Day Set Menu

The Olive Tree will be trading for dinner on Sunday February 14th from 5.30pm.

$65 (3 courses) - Entree, Main & Dessert
$55 (2 courses) - Entree, Main OR Main & Dessert

Bar charges NOT included

Bookings Essential to secure your preffered arrival time

 

 

ENTRÉE
Choose from

Smoked Atlantic Salmon

Home Made Ricotta & Spinach Cannelloni

Natural Sydney Rock Oysters (1 doz)

Warm Scallop & Seafood Tartlet

Garlic Mushrooms

MAIN COURSE
Choose from

Grilled Fish of the Day

Linguini Marinara

Roasted Lamb Rack with Mint Sauce

Eye Fillet Mignon with Mushroom or Pepper Sauce

Roasted Chicken Breast filled with Gippsland brie, Prosciutto & Sage

Veal Involtini with Mediterranean Stuffing

DESSERT
Choose from

Profiteroles & Chocolate Sauce

Cheese Cake with Peanut Brittle & Caramel

Sticky Date Pudding & Butterscotch Sauce

Individual Pavlova with Vanilla Cream & Mixed Berries

Ricotta & Walnut Crepes with Frangelico Fudge